Supergreens+ Cookies

 

 

 

Ingredients: (makes 12)

• 180g Almond flour

• 1/2 tsp. GF Baking soda

• 1 tbsp. NUA Naturals Chia Seeds

• 50g NUA Naturals Coconut Oil, melted

• 1 1/2 tsp. NUA Naturals Supergreens+ Powder

• 1 tsp. NUA Naturals Vanilla Powder

• 2 tbsp. Nut Milk (almond or rice)

• Pinch of Himalayan Salt

 

 

 

 

 

Instructions:

• Preheat oven 180C and line a baking tray.

• Add flour, coconut oil, vanilla, baking soda, almond milk, and salt to blender and blend until it is a dough consistency.

• Add dough to a bowl, and mix in spirulina and chia seeds.

• Form into cookie shapes and place on baking sheet.

• Bake for 10 minutes.

• Allow to cool before serving.