Ingredients:

• 120ml of your favourite Coffee

• 3-4 tbsp. NUA Naturals Chia Seeds

• 1 tbsp. NUA Naturals Agave Nectar

• 60ml Nut Milk (we like to use almond)

• 1/2 an Orange (segmented)

• 1/2 tsp. NUA Naturals Vanilla powder

• Zest of 1/2 an Orange

 

 

 

 

 

Instructions:

• Make your coffee, stir in the agave and then add the chia seeds.

• Leave to stand and soak for about 10-15 minutes, stirring every now and then so that the seeds don’t sink to the bottom.

• Stir in the milk, vanilla and orange zest, mix well and leave to stand another 5 minutes.

• Refrigerate for at least 2 hours before serving with the fresh orange segments